30 Greatest Bread Flour Recipes and Menu Concepts




Get able to get pleasure from some significantly fluffy baked items courtesy of those straightforward bread flour recipes.

I’m speaking savory buns, chewy bagels, tender desserts, and extra.

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It received’t come as a shock to listen to that there are a variety of bread recipes on this record, together with Challah, French bread, and brioche.

I imply, it’s bread flour, in any case!

Nonetheless, you’ll additionally discover loads of different must-try candy treats, like sugar cookies and brownies.

So no matter you’re within the temper for, be it breakfast, dessert, or a noon/midnight snack, these bread flour recipes have you ever coated.

30 Simple Bread Flour Recipes (Bread, Cookies, and Extra!)

Condensed milk bread is a delicate, pillowy, and buttery delight from Japan.

And because the identify suggests, it’s infused with condensed milk, making it insanely milky and splendidly candy.

However it’s additionally actually fluffy and cloud-like, with a pleasing chewy texture.

Full disclosure: condensed milk bread wants yeast, so that you’ll have to plan forward. Is it value it? 100% sure.

This home made artisan bread has a crispy golden exterior and a delicate, chewy inside. It’s like ciabatta, and French bread had a child, and I adore it!

If it’s your first time making bread from scratch, this recipe is a superb place to start out.

Whereas it’s not as straightforward as baking fast bread, it’s nonetheless beginner-friendly (and also you solely want 4 elements!).

The entire course of takes about 4-5 hours, however that solely consists of half-hour of hands-on work.

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Don’t purchase these frozen rolls on your subsequent vacation dinner. I promise these plump, delicate butter rolls are a breeze to whip up your self.

They’re good for subs, sliders, and sandwiches of every kind. And so they’re particularly superb as a aspect to a turkey dinner!

Better of all, they’re easy to make.

This recipe solely requires a couple of easy steps. In truth, the toughest half is ready for the dough to rise.

Challah bread is beautiful with its lovely golden crust and extremely tender crumb.

Consider it or not, whereas it could look intimidating, it’s not that arduous to make.

Braiding bread dough is extra simple than braiding your hair as a result of you may see what you’re doing!

Challah is an enriched dough, which suggests it has eggs within the combine. That offers it a richer taste and wonderful yellow hue.

Outrageously delicate, fluffy, and bursting with brown sugar, butter, and cinnamony goodness, this babka is difficult to beat.

Should you’re unfamiliar, babka is a type of candy bread usually braided with a tasty filling. It’s most frequently baked in a loaf pan and served in slices like banana bread.

And whereas chocolate babka is extra well-liked, the standard Jewish recipe requires a spiced cinnamon filling.

So, in the event you’re on the lookout for an genuine babka recipe, that is it proper right here.

There’s nothing fairly like a freshly baked batch of chocolate chip cookies. And with this straightforward recipe, you may get pleasure from them everytime you need.

These cookies are ridiculously crispy across the edges and insanely chewy, chocolatey, and ooey-gooey within the center.

One chew, and also you’ll see how they acquired their identify.

So in the event you’ve by no means made cookies with bread flour earlier than, let this be an indication to run to the kitchen!

Can’t select between sugar cookies and snickerdoodles? Have them each!

The sugar-doodle is a enjoyable mash-up that yields gentle and ethereal cookies. They’re crisp across the edges and pillowy within the center.

Sweetened with brown sugar, additionally they have a deep, caramel-like taste.

And the important thing to their success? Bread flour!

Sizzling cross buns are aromatic, fluffy, flavorful, and nothing wanting fabulous!

Infused with cinnamon, orange zest, and allspice, these buns will greet you with candy and warming flavors in each chew.

You’ll combine sultanas into the dough, providing you with a chewy distinction to the impossibly gentle dough.

Serve them with apricot jam glaze on high. Or attempt them toasted with salted butter!

This loaf of cheese bread is marvelously delicate, splendidly chewy, insanely buttery, and loaded with streaks and swirls of melted cheddar cheese.

Want I say extra?

To make it further arduous to withstand, brush the highest with garlic and herb butter earlier than baking.

The bread will absorb the flavors because it bakes, giving it an excellent bolder, deeper style.

I do know pizza deliveries are straightforward, however nothing beats a home made, freshly baked pizza.

To start with, this flatbread pizza will fill your whole home with a heavenly, herby aroma. One whiff will make you drool.

And when you chew into it? You’ll love its delicate and chewy textures a lot you would possibly simply overlook your identify.

Prime it with no matter you want, be it hen, beef, veggies, or only a ton of cheese.

These peanut butter cookies might look plain and easy, however get able to be blown away.

Packedwith richness, they’re among the best salty-sweet treats on the market.

Extraordinary recipes name for all-purpose flour. They’re all effectively and good, however this one is subsequent stage.

These cookies are loads chewier, and it’s all because of the bread flour.

Exceptionally chewy, fudgy, and chocolatey with a crisp and crackly crust on high, these unhealthy boys are unattainable to withstand.

The mix of melted butter and cocoa powder offers them the richest, most decadent taste doable.

Add chocolate chips for a layer of ooey-gooey chocolatey goodness.

Obtained a couple of overripe bananas sitting in your counter? As an alternative of tossing them out, throw them right into a bowl and make this impossibly moist banana bread!

Mix mashed, overripe bananas with bread flour, butter, and some different baking staples, and also you’ll get essentially the most delectable deal with.

Completely candy, pleasantly moist, and bursting with a tropical taste, it’s a must-make.

Do you dream of heat, delicate, buttery breadsticks? You then’ll love this straightforward recipe!

They’re straightforward to make and might be jazzed up with toppings like cheese, herbs, and even garlic butter.

Plus, they’re good for dipping in your favourite sauces or spreads.

Belief me, when you’ve tried home made breadsticks, you’ll by no means return to the store-bought model once more!

Making your individual hamburger buns is a chunk of cake (or bread). All you want is bread flour, yeast, water, and a few primary pantry staples.

No fancy gear vital – simply combine every thing collectively, knead the dough, let it rise, form it into buns, and bake.

The end result? Do-it-yourself buns that can make any burger style restaurant high quality.

Conchas (Mexican bread) are a few of my favourite treats.

You’ll make gentle and fluffy bread, then roll the dough in cinnamon sugar to create the signature “shell” design on high.

Conchas might be loved as a breakfast deal with or dessert, however they’re additionally wonderful for sandwiches or as a base for French toast.

Make this candy Mexican deal with, and also you’ll by no means return to plain bread once more.

How does freshly baked bread for breakfast sound? And no, you don’t must be up with the solar to make it!

This in a single day fridge focaccia bread is a complete game-changer.

The key is to let the bread dough relaxation for 48 hours earlier than baking. It’s a variety of ready time, I do know, however the reward shall be value it!

The cool temperatures decelerate the yeast, leading to irresistibly chewy bread with crispy edges.

As for the toppings? Go nuts!

From conventional olive oil and herbs to extra unconventional choices like BBQ pulled pork and pickled jalapeños, the chances are infinite.

Obtained a longing for Auntie Anne’s delicate pretzel bites? There’s no have to go to the mall – simply head to your kitchen and get baking.

Do-it-yourself pretzel bites are good for snacking, and so they’re simpler to make than you would possibly suppose.

Simply make a easy dough of bread flour, yeast, and different baking staples, let it relaxation for a bit, then form it into small balls, and into the oven they go.

Serve them with melted butter and your favourite dipping sauce, and luxuriate in.

This brioche pull-apart bread is buttery, pillowy, and easily scrumptious.

The truth that there’s no kneading is only a bonus.

Serve it scorching, and watch as everybody eagerly pulls it aside.

This subsequent bread is like buttery, flaky croissants tossed in cinnamon sugar and formed into spherical buns.

What a good way to start out the day!

Sadly, the recipe requires laminated dough, which is…effectively, a ache within the butt to make!

As a baker who’s made 1,000,000 home made croissants over time, take my recommendation and purchase the dough ready-made.

I promise, in recipes like this the place the dough isn’t the star (like croissants), you received’t know any totally different.

Potato bread is a scrumptious addition to any meal. And it’s a good way to make use of up any leftover mash you may need!

It goes proper into the dough, giving it a pleasing style and texture.

For a enjoyable twist, attempt substituting candy potato or flavored mashed potatoes like garlic or cheddar.

Regardless of the way you make them, these potato rolls shall be successful.

Should you’ve by no means had a Danish kringle, you’re significantly lacking out.

This scrumptious deal with, well-liked in Scandinavian nations, is made with bread flour and stuffed with yummy additions like nuts, fruit, chocolate, and extra.

The dough is rolled out into a big circle and stuffed with the toppings of your selection. It’s then twisted right into a spiral form and baked to golden perfection.

The result’s a flaky, crispy outer layer and a gooey middle that can have your style buds singing.

I’ve a critical weak spot for delicate, glazed donuts.

However as tasty as baked donuts are, you simply can’t beat yeast-raised donuts. They’re so fluffy, I simply can’t get sufficient.

So in the event you’re going to spend hours making and proofing donut dough, it actually ought to be the perfect. And Krispy Kreme reigns supreme.

Ever puzzled what beer can do to bread? Do this recipe and discover out!

Bread has a definite malty taste, and the carbonation ensures the doughis good and fluffy.

After all, it’s additionally completely chewy, because of the bread flour and cheddar.

Serve this with a hearty stew or chili. Yum!

Should you’re on the lookout for a novel autumn breakfast bread, cease scrolling.

This bread has the nice and cozy, spiced scent of cardamom, the sweetness and chewiness of cranberries, and the softness of freshly-baked bread.

To say it’s fall-tastic is an understatement.

This decadent sourdough loaf combines tart cherries and wealthy darkish chocolate for a tasty twist on conventional sourdough bread.

Made with bread flour and cultured with a sourdough starter, it’s deliciously chewy and irresistibly tangy.

Should you’re serious about bread making in any respect, I extremely advocate getting a sourdough starter going.

It looks like a variety of work to start with, however as soon as it’s established, you simply have to feed it as soon as per week or so.

Uninterested in plain, store-bought bagels for breakfast? Why not attempt making them at dwelling?

It could sound intimidating, however with the correct elements and a few elbow grease, home made bagels are greater than well worth the effort.

Ah, king cake – the candy deal with synonymous with Mardi Gras celebrations. However what precisely is it?

Effectively, it’s a round bread often made with bread flour that’s stuffed with deliciousness like cinnamon or cream cheese.

Topped with icing and coloured sugar, it’s a shocking illustration of the Mardi Gras colours.

It’s additionally typically stuffed with small trinkets, with the one who receives the piece containing the trinket dubbed “King” for the day (therefore the identify).

Fairly enjoyable, huh?

Iced finger buns are a basic British/Australian deal with that’s a bit of uncommon when you consider it.

It’s mainly white bread coated in icing. Assume a scorching canine bun with a candy glaze.

And imagine it or not, these treats are sometimes loved for breakfast! You may even discover them lower down the center and stuffed with whipped cream!

This delicate and fluffy bread is often utilized in Center Jap and Mediterranean cuisines, however you too can make it at dwelling with ease!

You may serve it by itself or use it as a vessel for sandwiches and dips. After all, it makes glorious home made pizzas, too.

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